Menu

Penola's outstanding geographical location is reflected in the menu; grass fed beef and lamb sourced from local farms; trout, barramundi and salmon jumping in the local ponds of the aquaculture industry; and a smorgasbord of the best wines selected from the Limestone Coast.

Knowledge and promotion of the region are paramount to the dining experience at
'Pipers of Penola'.

We specialize in all à la carte and catering for functions up to 100 people.

Our devotion to fine dining, excellence in service and access to the very best the Limestone Coast has to offer enables us to cater to your every need.

click here to view a sample dinner menu